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SWEET WORLD/LINKS
SWEET SITES
Luigi and Sandra Biasetto work in Padova. Champion of the World
1997, Luigi is ambassador of the Italian pastry around the world
The site of the World Pastry winner and Relais Dessert member,
Luca Mannori from Prato
Chocolate and ice-cream, the two passions of Maide from Rapallo
Advices, courses, and information about a young professional,
winner of several international competitions
A young pastry chef with a shop in Rimini
Chef, pastry chef ,and teacher in Palermo
Expert of drink blends, cocktails, coffee and light refreshments
The pastry shop of Aldo and Grazia Scaglia in Piacenza
Cesare Marretti, chef with a passion for pastry and art
CHOCOLATE WORLD
Chocolate and art from Germany
The official site of the event born in Perugia
Andrea Slitti’s site, chocolate manifacturers from Monsummano
Terme
PROFESSIONAL EXHIBITIONS
Siab in Verona - Italy
MIG in Longarone - Italy
Salone del Gusto in Torino - Italy
Macef in Milano - Italy
Eurochocolate in Perugia - Italy
Intersuc in Paris - France
Sirha in Lyon - France
Europain in Paris - France
IBA in München - Germany
Fithep Mercosul Brasil in San Paulo - Brasil
NRA in Chicago - Usa
Fancy Food Show (more than an exhibition in U.S.)
Mobac in Tokyo -Japan
SWEET ASSOCIATIONS
Conpait - Italian Pastry Chefs Confederation
Ampi - Italian Master Pastry Chefs Academy
Aspasi - Sicilian Pastry Chefs Association
Relais Desserts International
Italian Chefs Federation
FOREIGN MAGAZINES AND PUBLISHING HOUSES
IWCAsuisse Publisher - Switzerland
La Confiteria Española from Spain
Pastry Art & Design from the Usa
Bibliotheca Culinaria from Lodi (Italy)
La Libreria Gastronomica from Spain
GELATO WORLD
The site of the In Borgo's gelateria in Sarzana, owned by Maffeo
Perfumo e Nicoletta Giorgi.
Advices and information by the Italian ice-cream master
Advice, courses, software
The site of the Ghignoni's gelateria in Sansepolcro, owned by
Palmiro
EVENTS
Gelato World Cup
All the info about the World Pastry Championship in Las Vegas |
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