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Dawn

water g 200
strawberries g 500
sugar g 250
dextrose g 50
neutral g 10

Prepare the sorbetto as usual.
Pour some Prosecco wine in the botrtom of a glass or a cup with some strawberries. Continue with sorbetto, then add other straberries and some more sorbetto.
Decorate with two strawberries cut as roses and pieces of cast sugar.

Fulvio Scolari and Palmiro Bruschi
Poto Giancarlo Bononi


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