pastry

PASTRY

gelato

GELATO

chocolate

CHOCOLATE

cuisine

CUISINE

coffee

COFFEE

  • H20 slide
  • Jim Hutchison
  • Meg Galus
  • Sean Pera
  • france slider

TRAS……

TRAS……

Recipe by
Leonardo di Carlo

HOT WHISKEY WITH ORANGE HONEY
SBRISOLONA (CRUMBLY CAKE)
LIGHT CHANTILLY CREAM WITH CACAO BEANS AND VANILLA
ESPRESSO COFFEE CREAM -18°C
DARK CHOCOLATE & SALTED PEANUT COATING

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