Kristen Wang wins the SaloneSatellite Award with her Re.Bean Coffee Stool, which is produced by recycling waste hessian coffee bean bag and coffee ground waste
Loto rice, dehydrated avocado, and coffee jelly.
By Alice Raftacco for IFSE
Photo by Saverio Pisano
For the first time, the talent show Barista & Farmer was won by the a participant from the hosting country.
For the next edition of the show we already received applications from several countries, like Ecuador, Costa Rica, El Salvador, Dominican Republic and China” said the organizers
The Institute for Scientific Information on Coffee surveyed1 10 European Countries to investigate the relationship between people’s health awareness and the latest scientific research on coffee.
Research on the impact of drinking coffee on the various functions of the digestive tract suggests that coffee consumption has no significant adverse effects on the functioning of the GI tract in healthy individuals.
Common misconceptions exist around the impact that coffee consumption has on the GI tract. Below is a snapshot into the scientific research dispelling some common misbeliefs.
From January 23rd to 27th, all the finals of the professionals’ competitions scheduled:
Italian Barista Championship, Italian Latte Art Championship, Italian Coffee In Good Spirits Championship, Italian Brewers Cup Championship, Italian Cup Tasting Championship,
Italian Ibrik Championship, Italian Roasting Championship