Watermelon granita by Gelateria Pasticceria Ernesto in Sicily
Italy gets the Gold Medal at the 9th Coppa del Mondo of Gelateria, which just ended at the arena in the South Hall of Rimini Expo Center,
during the 41st International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World
The big supporters of the Italian “fabulous team” of Coppa del Mondo della Gelateria, an event organized by SIGEP – Italian Exhibition Group (IEG) and Gelato e Cultura, from 19 to 21 January 2020 in the South Hall of the 41st International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World – reveal trends and strategies to ride the wave of this and the coming seasons
PreGel presents a new international project to support the gelato makers who will compete at Sigep 2020
Sorbet, granita, gelatin and in osmosis
Two new milestones for Coppa del Mondo della Gelateria: Italy and France – the strongest nations in the competition, which have won in a respectful and alternative way the various editions, and in 2020 for the first time in many years will finally face each other vis-a-vis – to have their Coppa del Mondo della Gelateria Clubs.