pastry

PASTRY

gelato

GELATO

chocolate

CHOCOLATE

cuisine

CUISINE

coffee

COFFEE

BANNER PasticceriaExtra

  • love fiorani avanguardia recipe
  • bachour almond
  • fabrizio fiorani anguria
  • H20 slide
  • Jim Hutchison
  • Meg Galus
  • Sean Pera
  • france slider

CRYSTALLIZED ASH

From Chicago Mistery Casting Challenge

Sean Pera 2

CRYSTALLIZED ASH
Grapefruit, Black Sesame, Soymilk
by Sean Pera Pastry Cook
The Umstead Hotel & Spa

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FRUTY JUNGLE

HAMON Fruty jungle

 

FRUTY JUNGLE
by Emmanuel Hamon

Crème de banane à la noix de muscade et spéculoos, ananas rôti et piment vert du Chili,
brisures de brownies chocolat, noix de pécan caramélisées.

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VANILLA MISO BAVAROISE

 

From Chicago Mistery Casting Challenge


Jim Hutchison 1


VANILLA MISO BAVAROISE
Carrot Cremeux, Buckwheat cake, Citrus Anise Curd, Smoked Pecan Praline Ice Cream
by
Jim Hutchison
Pastry Chef at Winvian Relais & Chateux

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