Barry Callebaut Group, through its global decoration brand Mona Lisa,
is now offering the world’s first personalized 3D printed chocolate at scale
Jordi Roca has teamed up with Mona Lisa 3D Studio to create a unique signature piece ‘Flor de Cacao’,
inspired by the cacao flower

The biggest competition dedicated to promoting innovations, but also the talents of the bakery, pastry, confectionery and HoReCa industries will take place in Romania, Arad, at the Expo Arad exhibition center, March 12-14, 2020, within GastroPan exhibition

 

Marchesi 1824 is celebrating the day dedicated to lovers with a selection of products inspired by romance and symbols of love.

Valentine’s Day signature boxset by Janice Wong is inspired by a floral feminine sense, featuring three floral flavours, lavender, rose, and orange blossom

Expectations and ongoing projects.
Special interview to Janice Wong

Cocoa biscuit, hazelnut praliné, salty crumble, chocolate crémeux and hazelnut crunchy
Sicilian cake

Watermelon granita by Gelateria Pasticceria Ernesto in Sicily

Love is in the air in the Pierre Hermé Paris boutiques